This wine is made of 55% Ull de Llebre, the local clone of Tempranillo, 25% Syrah & 20% Garnacha. The wine boasts a bouquet of red and black berries and a hint of baking spice, followed by round tannins and a spiced, jammy blackberry palate. A lingering smoky finish rounds this awesome wine out. For food pairings, grill up some fresh summer squash and lamb chops and get out on the patio for a warm sunset.