This wine is made of 100% Chenin Blanc. It shows a crisp, yet silky palate of green and yellow apple, and lively aromas of white flowers and jasmine tea. Pick up your favorite sashimi or specialty hand rolls to pair with the wine and enjoy sushi night. Certified organic and fermented with natural yeasts in stainless steel, for a delicious and dependable flavor palate. After working under Louis Barruol at the famed Gigondas producer Château de Saint Cosme, winemaker Xavier Weisskopf founded Le Rocher des Violettes to fulfill his appreciation for Chenin Blanc and the Loire Valley.